Wheat bread "Kepejeles"
Ingredients: Flour: whole-grain wheat 46.5% and wheat, water, sugar, rapeseed oil, yeast, iodized salt, flour treatment agent: E300, ferments, dextrose.
Product weight: 500 g
Shelf life: packed - 5 days; not packed - 2 days
Shelf life: packed - 5 days; not packed - 2 days
Nutritional declaration 100 g
| Energy | 1148 kJ / 271 kcal |
| Fat - of which saturates |
4,3 g 0,4 g |
| Carbohydrate - of which sugars |
50 g 3,4 g |
| Fibre | 7,2 g |
| Protein | 8,7 g |
| Salt | 0,89 g |