"Palanga mociuciu" half-wheat bread with sunflower

Hearth, oblong oval-shaped bread, surface is stabbed. This half-rye bread is prepared in a traditional Lithuanian way without using any preservatives and food additives.

Ingredients: flour – rye and wheat, water, sunflower seeds(7%), sugar, iodized salt, rapeseed oil, caraway seeds, yeast., flour treatment agent ascorbic acid.

Product weight: 400 g

Shelf life: packed – 5 days; not packed - 2 days